The Drinks Bakery Parmesan Toasted Pinenut & Basil 20g

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A classic Italian flavour combination, using the very best Reggiano Parmesan, fresh basil, and toasted pine nuts to give a nutty, honeyed profile.


  • Champagne and Prosecco

  • Fruity white wines including Gavi, Viognier, and Chardonnay

  • Blonde beers, craft lagers, and honey beers

  • Highland whisky with a slight sweetness and herbal note


An end to the tyranny of thoughtless snacks - The Drinks Bakery was founded by Andy Murray in 2016. Andy travelled Europe in a campervan with his foodie-obsessed family every summer as a child. Eating in cafes, bars, and brasseries. He started baking at 10, was a decent cook by 14 and a sommelier by 19. He’s since owned restaurants, a gastropub, and a wine business. Andy continues to eat and drink his way around the world, fuelling his desire to create a more thoughtful link between the worlds of craft, premium drinks, and the common snack.

The fruits of this labour are in your hands… enjoy!