A classic Italian flavour combination, using the very best Reggiano Parmesan, fresh basil, and toasted pine nuts to give a nutty, honeyed profile.
Champagne and Prosecco
Fruity white wines including Gavi, Viognier, and Chardonnay
Blonde beers, craft lagers, and honey beers
Highland whisky with a slight sweetness and herbal note
ABOUT THE PRODUCER
An end to the tyranny of thoughtless snacks - The Drinks Bakery was founded by Andy Murray in 2016. Andy travelled Europe in a campervan with his foodie-obsessed family every summer as a child. Eating in cafes, bars, and brasseries. He started baking at 10, was a decent cook by 14 and a sommelier by 19. He’s since owned restaurants, a gastropub, and a wine business. Andy continues to eat and drink his way around the world, fuelling his desire to create a more thoughtful link between the worlds of craft, premium drinks, and the common snack.
The fruits of this labour are in your hands… enjoy!